Food in Egypt

Finding the best, most authentic food in Egypt is a great idea if you want to enjoy some of the great local recipes. There are great Egypt food options, many of which are incredibly healthy and exciting. It’s a perfect idea to try out all types of food if you can, and these foods certainly stand out from the crowd. The cool thing about Egyptian food is that it’s pretty varied. So even if you taste different from other people, it can still be fascinating to check out these options.

Baked sweet potato

This dish is a great Egyptian food that many people enjoy very often. It’s a dessert and not the main meal, but it’s still delicious. You will usually have the sweet potatoes baked in a wood fire in front of you. The sweet potatoes are cut in half, and then they are delivered on a newspaper piece. Over the years, the Baked sweet potato recipe has changed, and now some bring nuts, chocolate, caramel sauce, ice cream, and other toppings.

It’s a great recipe that you don’t find anywhere else. However, it’s nutritious, and you will find it incredibly interesting. People like it just because it’s pretty healthy, and at the same time, it’s unlike any other recipe you can find out there. Using sweet potatoes this way is clever and fun, not to mention very different from any other recipe.

Basbousa

Basbousa is another one of the best food in Egypt options, and you will like it because it’s so tasty and fun to try out. With that in mind, Basbousa is of ottoman origin. Still, just like many other dishes and recipes, this one crossed borders to Egypt. So now it’s an Egyptian food that stands out with its quality and the fact that it’s a variant of the original.

What makes the Egyptian Basbousa different is that it’s soaked in sweet syrup and thinner when compared to the original. It’s also soft, and they add fresh cream and almonds on the top. The result is mesmerizing and relatively healthy, making it interesting and a great thing to try out.

Ful Medames

Egyptians can be very busy like many people worldwide, relying on street food. With that being said, the street food in Egypt is healthier than in other places. Ful Medames is a great example here. This dish is a paste of mashed beans with olive oil and garlic, and they also add some eggs and even tomatoes.

Depending on where you go, you will find different food variants in Egypt. We think this is a very healthy one, especially since it has many great ingredients. It can also be customized with other ingredients, making it so different. Yet it’s a good idea to try out the original if you can.

Tamiya (Falafel)

Tamiya is also street food, although you might know it as falafel. This one is made with parsley and mashed fava beans. Then it’s made in the shape of flat discs and not round balls. You can add it to a sandwich or eat it along with a salad. It’s undoubtedly a different meal than expected, but it’s still great and enjoyable. It’s a good idea to have some side plating with it because eating only Tamiya without anything else might not be the best option. However, it’s still worth a shot, at the very least.

Koshari

If we are talking about famous Egypt food, then Koshari is right up there. Koshari looks terrific, mainly because it has an extensive range of foods blended to deliver exciting results. You have a mix of macaroni, brown lentils, rice, and then on the top. You can bring some spicy tomato sauce and fried onions.

Koshari is considered a delicacy, and some restaurants even serve this dish as an exclusive. Many tourists visiting Egypt get to enjoy Koshari and even want to try it again during their trip because it’s so good.

Shawarma

Shawarma is found in many places worldwide, and it’s a popular food in Egypt too. The cool thing about it is that you have chicken meat sliced off and combined with tomatoes, parsley, and onion before rolling it in a flatbread disc. While the recipe is easy to prepare, you can find some variations, especially regarding sauces.

It’s still an exciting recipe with many great ways to stand out regarding its taste, so Shawarma comes as highly recommended in Egypt. Yes, it’s tasty and enjoyable, but it will impress you with its quality and aftertaste.

Umm Ali

Umm Ali is a great dessert that locals and tourists enjoy quite a bit. The puff pastry soaked in milk is great, but you can also find sugar, raisins, coconut flakes, and nuts. That’s what brings the extra flavor and incredible taste. Everyone preparing Umm Ali in Egypt adds their style and unique ingredients to it. And that’s what makes it unique, the fact that it’s so interesting and visually imposing.

You want to try it if you are passionate about desserts and want to try something new and interesting. You might enjoy it very much, especially if you like tasty desserts. It does have some sugar, but it’s ok even if you don’t eat that many sugary foods.

Kanafeh

Speaking of sumptuous desserts, Kanafeh is an attractive option. Kanafeh is a cake with semolina noodles cooked with cream cheese and butter. It’s cooked at low heat to maintain its texture, and that’s precisely what you want to focus on when you buy this dish. Generally, you will also find it soaked in syrup and some groundnuts. It’s a great recipe nonetheless, especially if you want a different type of cake that you never checked out before. With that in mind, the texture might take a bit of getting used to. Yet it’s still something you want to try out at least once.

Hawawshi

There’s quite the tradition in Egyptian food to have a set of 2 layers and then add various ingredients in between. That’s pretty much what Hawawshi is. You have two slices of bread where you add pepper, onion, and minced meat. While many foods in Egypt are more suitable for street food, this one is the type of food you can prepare at home, and it’s certainly interesting.

We recommend trying it out just because it’s so different and efficient. That being said, it’s also very customizable, just because you can add in all kinds of ingredients that you want. Some restaurants have their Hawawshi variation, so it’s possible to find different options here. If you visit Egypt, trying out Hawawshi is a perfect idea.

Sayadiyah Fish

You can find Sayadiyah Fish mostly in coastal cities. This fact means it’s one of the Egypt food options that you can find in Alexandria, Portsaid, or Suez. Sayadiyah Fish has white fish cooked with tomato sauce, onions, and yellow rice. It’s an exciting option because this is prepared in a casserole to maintain its flavor. Still, you can add spices to it according to your taste.

Many restaurants serve this Egyptian food because it’s very healthy, and you can also choose what type of spices or ingredients they can add at times. So this is why we think that the Sayadiyah Fish is one of the better foods out there that you will enjoy, it’s very creative, and you can prepare it in various ways.

Alexandrian Kebdah

The Alexandrian Kebdah is a beautiful addition to the food list in Egypt list. This one is a bit of a wild card in many ways. You can find it served as street food in Alexandria and other places. However, you can also prepare it at home. You have liver prepared with onion or garlic and some hot pepper.

On top of that, you can add sausage to the dish to bring in that unique, exciting taste you would expect. In addition, to hot pepper and tomato sauce, one can add pickles to this food to enrich its taste. It’s a clever recipe and one that you can’t find in any other region.

Besarah

If you’re a vegetarian, you will notice that many foods in Egypt focus on people who eat meat. But there are a lot of vegetarian or vegan options too.

Besarah is undoubtedly one of them. It’s a creamy green puree with spices, ground beans, leek and dill, pepper, and even some fried onions. So again, it’s a fantastic Egyptian food recipe that everyone can try out. However, suppose you’re a vegetarian, in particular. When it comes to a bathroom remodel in Texas, it’s important to work with seasoned bathroom remodeling contractors who understand the unique needs of homeowners in the state. In that case, you will find this one fascinating and one of the staples of Egyptian food that you do not want to miss.

Mahshi

Regarding vegetarian food, Mahshi is another interesting one that looks very delicious. You will notice it’s a combination of baked vegetables. Here you can have aubergine, zucchini, and peppers. These have aromatic herbs and rice and some sauce that adds the extra flavor you expect from food of this caliber. It’s good to test it out for yourself and enjoy it since it’s excellent food with many health benefits and an incredible nutritional value. It might even replace some of your favorite foods, especially if you are more into vegetarian, healthy food, so try to keep that in mind.

Egyptian Fatteh

Now back to meat lovers! Egyptian Fatteh is food for the meat lover in you since it has chicken or beef meat, garlic, rice, dry bread soaked in some broth, etc. They also add some nuts or yogurt on the sides. People like this recipe because you can prepare it at home, it’s very healthy, and it does provide an outstanding experience. You will appreciate the overall attention to detail, nutritional value, and intense taste.

Should you test this out? Yes, especially if you enjoy foods with lots of meat and other tasty ingredients. It might take a bit of getting used to, so it’s not perfect. Still, you will find it great for what it is, and its quality is certainly worth the price of admission alone.

Baba Ganoush

Baba Ganoush is found in many different menus in Egypt. It might have been invented in Lebanon, but it quickly became a superb Egyptian food that people enjoy daily. It’s a cream with lemon, sesame paste, garlic, olive oil, and roasted eggplant. In many ways, this is very similar to hummus. You can even eat it with some pitta bread, just like hummus.

It’s a tasty option, and the fact that so many people love it and enjoy it sets it apart. The recipe is easy to prepare at home, provided with the right ingredients. But if you do, it’s a staple Egypt food that you have to at least checkout. However, it’s recommended to try it out when you are in Egypt, as you will find it incredibly nutritious. It will give you the energy you need, and overall it’s a beautiful food you do not want to miss.

Feteer Meshaltet

Feteer Meshaltet is another favorite for locals, mainly because it’s a bread with multiple layers. It has dough that was stretched and folded numerous times. The interesting thing here is that you can have it with ghee, icing sugar, maybe cheese, or minced meat. That’s what makes it so impressive: you can prepare it in different ways, yet it still retains a delicious taste, and people love it for the way it is.

With that in mind, Feteer Meshaltet is a dish that you can find in many local restaurants in Egypt. That means it will vary from time to time, so you should consider trying it out. You might find a variation you like.

Baklava

Baklava is common in other places, but it’s a great Egypt food, especially if you want street food and a great dessert. People like this recipe because it has all kinds of ingredients, but it’s generally crunchy and also with a cream base. Sometimes you might even find Baklava with hazelnuts on top. It can be made to be very sweet, but there are also some variations suitable for those that don’t enjoy sweets as much.

It can be an excellent pick for everyone, depending on what you like and the quality you expect. Is it a good idea to try it? If you like Egyptian food, it’s worth a shot, and it can be great if you want to experience new sweets popular in this region. Regardless, it’s well worth the price.

Mahalabiya

Mahalabiya is an Egyptian dessert, and it has ground rice, some cinnamon, and toasted nuts on the top. It’s worth giving it a try because it’s so different and unlike anything you can find there. People love it because it looks great, and it also has a potent taste that you will enjoy. It might not be for everyone, true. Still, many want it, mainly because it has an exciting rosewater feel. That alone truly adds up to the experience, and it brings in the right results you would expect.

Pigeon

Pigeons are bred in Egypt, and they are prepared with seasoned rice. You will also notice that sometimes they are also adding bulgur wheat before they bake or grill it. It’s a regional delicacy. There are different ways to cook it, so many foods in Egypt are so interesting, as you have the same recipe and other ways to prepare them. That’s what makes it so cool and unique: you can find all kinds of side plates coming with the cooked pigeon. It’s a bit different from other options. Still, overall it’s certainly worth a shot, especially if you love high-quality food.

Mulukhiyah

Mulukhiyah is one of those recipes that can be hard to like when you see it at first. It’s a soup that gets prepared from mallow leaves. It has a dense, thick texture and a green color. People in Egypt don’t just eat it raw; instead, they add lamb or meat near it. Of course, not everyone will like this dish. It’s more of an acquired taste, if anything. Yet if you test it out, you might enjoy it. Many foods are hard to like since they come with unique textures and styles. With that in mind, it’s delicious if you decide to give it a shot. However, you need to go into this with an open mind and not worry about this food’s very different texture and look.

Kebab

Kebab and kofta are ubiquitous in Egypt. They are the Egypt food you can find sold as street food. It’s very well prepared and also quite tasty. So yes, these are not the healthiest options. But overall, you will find them incredibly interesting and one of the top options if you’re hungry and love meat-based foods.

You can eat these with cucumber salad or chopped tomato and flatbread. So sure, these dishes might not be original to Egypt. Still, in particular, Kebab has become a staple food over the years here. And yes, you will find various localized versions of Kebab that have appeared over the years. So even if you have two establishments serving Egyptian food like this, the result can be different.

Roz Bel Laban

Roz Bel Laban is an exciting rice pudding. It’s made from short grain rice, nutmeg, cinnamon, sugar, vanilla, butter, and milk. Still, it can also add orange blossom water and rose water. In some cases, you can also find some chopped nuts and raisins in this recipe. It’s primarily designed to add a bit of texture and color. Experience cleaning services at their best according to Maryland Spotless Maid Service standards. Still, it’s worth checking out, especially if you are very passionate about Egyptian food and quality food. It’s different from many other foods you usually try but still tasty and enjoyable.

Qatayef

The Qatayef is one of the Egypt food options that are common during the Ramadan period. These are pancakes that were folded over and have nuts and cheese. You can add a variety of different ingredients there. Still, the original Qatayef is meant to be simple and easy to try out. It’s one of those recipes many people like since it’s easy to prepare and enjoy. With that in mind, you can eat it with some honey or syrup, or you can choose to try it plain if you want. Adding the extra syrup or honey brings a different flavor, the recommended option.

Makarōna Beshamel

Makarōna Beshamel has become a trendy dish throughout Egyptian cuisine, and it’s easy6 to see why. Many people love macaroni, and the fact that you have some minced meat sauce, tomato sauce, seasoning, and onions makes it incredibly interesting. Likewise, many people love this food because it’s super tasty and easy to prepare. Like other food in Egypt, this one is also straightforward to adapt to your taste since you can add more spices and ingredients. But even in its original format, this offers an incredible aesthetic, and the bite itself is nothing short of amazing. That’s what makes it so different and enjoyable in the first place.

Mombar

Mombar is an Egyptian sausage created from sheep intestines adequately cleaned. The intestines are filled with cinnamon, seasonings, garlic, rice, ground beef, and tomato paste. With that being said, recipes can vary quite a lot, but you will notice that spices and herbs are used to add an extra flavor to the entire thing. These sausages are boiled in water before being fried, so it takes a bit to prepare them.

Bamya

Bamya is another great Egyptian food that you want to prepare if possible. It’s a stew made with lamb and okra, which get simmered in a tomato sauce. You can also add spices, cilantro, peppers, garlic, onions, etc. It’s a ubiquitous dish in Egypt, and you can have it with or without meat if you want. It can also have beef or lamb in there. Lemon and some pita bread are available add-ons. That alone makes it very good and exciting for sure.

Eggah

The name is very suggestive, and yes, this is pretty much an omelet. It’s popular in the Levant and Egypt, and many see it as a frittata from the Middle east. You can have leeks, green pepper, eggplant, tomatoes, eggs, fried onions, etc. You use the eggs as a binder for all the other ingredients. Since you can fully customize it with the ingredients you want, this fabulous recipe is delicious and just very enjoyable. Only maid services of Illinois that conduct detailed reference checks should be trusted into your home. If you love great food, this is a no-brainer because it’s reliable, pleasant, and high quality at the same time. It might take a bit to get used to some of the textures and ingredients, but overall it’s a favorite for many locals, and you are bound to enjoy it more than you might expect. You can also add some seasoning to it, be it turmeric, cumin, cinnamon, etc. It’s a great and tasty option that you do not want to miss.

Shakshuka

Shakshuka has its roots in Tunisia, but it’s also viral in Egypt. The reason why it’s so common is mainly that it’s tasty and a pleasure to check out. On top of that, you can eat it for brunch or breakfast. With that in mind, it’s made with eggs poached in a tomato sauce. The sauce can have olive oil, onions, bell peppers, green pepper, garlic, tomatoes, etc.

Stuffed Grape Leaves

Stuffed Grape Leaves are widespread in Egypt, and people love them because you can add rice and all kinds of other ingredients. It’s a food in Egypt that adds a lot of variation, and you can try it out in a large variety of ways. So, yes, it’s well worth checking out if you love quality food. Overall, you will find it incredibly interesting and quite tasty.

Macaroni with Bechamel and Minced Meat

It’s a local recipe suitable for any occasion, and it also comes with an exquisite flavor. It does take a bit to prepare, but it’s tasty and enjoyable and offers many nutrients. According to your taste, you can also add some spices to it.

Conclusion

All of these Egyptian foods are amazing and a pleasure to try out. Yes, suppose you want to try out Egypt food. So many excellent recipes are tasty, very healthy, and just a pleasure to enjoy every day. Trying out any of these foods is an excellent idea if you want something different. You are bound to appreciate the texture, style, and quality. There’s plenty of food in Egypt to try out, but we believe these are some of the top recipes, so it’s a good idea!